Vitamin A: Essential for vision, skin, and mucosal tissue health. Strengthens the immune system, increasing resistance to infections. Also contributes to egg production and reproductive health.

Vitamin K3: A key vitamin for regulating blood clotting in poultry. Reduces the risk of hemorrhage, supports bone metabolism, and protects liver health. Deficiency may result in bleeding disorders and impaired growth.

Vitamin C (Ascorbic acid): Acts as a powerful antioxidant and plays a vital role in stress management. Increases resistance to stress factors such as heat, vaccination, disease, and transportation. Supports immune function, reduces infection risk, and enhances iron absorption—helping prevent anemia.

Packaging: 10 sachets × 100 g each

Dosage: 100 g per 400 liters of drinking water or feed